52,026
healthy breakfasts and lunches were served in our Drop-in program
1,551 visits
were logged at our three Community Kitchens, where people of all ages come together to cook and share healthy, culturally appropriate, and inexpensive meals
188 babies
were born with a healthy birth weight to participants of our Healthy Beginnings pre-natal program
2,065 pounds
of produce were grown at our community gardens
2,000+ hours
time our Community Advocates spent connecting their peers to resources on issues like income supports and housing