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- After-School Program & Summer Camp
- Community Action
- Community Cooking
- Food Bank
- Healthy Beginnings & Family Support
- Sustainable Food Systems Education
- Urban Agriculture
- Food Markets
- Get Involved
- Contact Us
Earlscourt Community Garden
Every year, we harvest approximately 2,500lbs of organic produce at our community garden in Earlscourt Park, everything from lettuce, kale, and radishes, to zucchini, eggplant, and pumpkins.
The produce is split evenly between our gardeners and our programs, like our Food Bank, Drop-In, and community kitchens programs, and is an important source of veggies for people in our community.